Full Name
Diana Diana Stoyanova
Job Title
North America Knowledge and Information Management, Regulatory Sciences
Company
Bayer Crop Science
Speaker Bio
Diana Stoyanova drives digital transformation and operational excellence efforts at Bayer Crop Science's North America Regulatory Sciences. Since joining Bayer in 2020, she has been at the forefront of advancing digital label and structured content creation capabilities. Diana serves as a co-chair of the CLA/RISE Digital Label Taskforce and is an active member of the PPDC Label Reform Working Group, demonstrating her commitment to industry collaboration and innovation.
Diana's prior experience in drug development focused on Regulatory Operations, Information Management, Chemistry, Manufacturing, and Controls (CMC) and leading teams enables her to navigate complex business challenges effectively, leveraging technology and forward-thinking strategies to deliver innovative solutions.
Diana holds a PhD in Chemistry from Washington University in St Louis, MO and a Master of Science in Chemical Engineering from the University of Chemical Technology and Metallurgy, Sofia, Bulgaria. Outside of work, Diana enjoys spending time with family and friends, traveling, and staying active through hiking, picnics, dancing, and yoga. She also has a passion for learning new things.
Diana's prior experience in drug development focused on Regulatory Operations, Information Management, Chemistry, Manufacturing, and Controls (CMC) and leading teams enables her to navigate complex business challenges effectively, leveraging technology and forward-thinking strategies to deliver innovative solutions.
Diana holds a PhD in Chemistry from Washington University in St Louis, MO and a Master of Science in Chemical Engineering from the University of Chemical Technology and Metallurgy, Sofia, Bulgaria. Outside of work, Diana enjoys spending time with family and friends, traveling, and staying active through hiking, picnics, dancing, and yoga. She also has a passion for learning new things.
Speaking At
